What We're Reading:

G&B: Apologies to Sting

It's been a blast, folks. The Worlds Most Popular Podcast is signing off. Truth to be told, there's not enough hours in the day for ...

Friday, January 6, 2012

the broad

I got introduced to a broad today. Broad Bean. Not so familiar with it, I did some investigating while I was eating the bean tomato pasta with healthy delight. Fascinating stuff you can do with the bean and even more cool is what goes with it.. An omelette, did ya say? Interesting. Also gotta try this broad bean and chick pea dish they mentioned. Chicks and Broads always seem to stick together...